Prepare the water.
Add the amount of hot water needed for your chosen coffee recipe without exceeding the kettle's intended capacity.
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Ykoramiq™ Arc Pour is designed around one of the simplest ways to improve manual coffee preparation: controlling where the water goes and how quickly it reaches the coffee bed.
Its long curved gooseneck spout supports a slower, more deliberate stream for blooming, circular pours and staged pour-over recipes. Instead of releasing water in a broad rush, the narrow outlet gives the brewer more control over direction and flow.
A stainless-steel body is paired with warm wood-style handle and lid details, giving Arc Pour a softer countertop presence that works naturally alongside glass servers, ceramic drippers and other Ykoramiq™ manual coffee tools.
A 600 ml stainless-steel gooseneck kettle with warm wood-style details for controlled manual pouring and everyday pour-over preparation.
Add the amount of hot water needed for your chosen coffee recipe without exceeding the kettle's intended capacity.
Use the gooseneck stream to wet the grounds evenly during the initial bloom stage.
Continue with slow pulses or circular pouring while controlling the position of the water over the bed.
Complete the target water weight and allow the remaining coffee to draw down into the server.
Pour-over coffee is influenced not only by how much water is used, but also by how that water is introduced. Arc Pour gives manual brewers a narrower, curved spout designed for a more focused stream during each stage of preparation.
Arc Pour keeps the experience intentionally mechanical. There is no integrated digital interface or automatic pouring system shown—just a balanced kettle form, precision gooseneck spout and comfortable manual grip designed to stay closely connected to the brewing process.
The supplied product diagram identifies a body height of approximately 14.5 cm and a lower body width of about 12 cm, with a top section measuring roughly 7 cm across.
The illustrated Arc Pour has a stated 600 ml capacity, an overall body height of approximately 14.5 cm and a base/body width of around 12 cm.
The supplied weight graphic identifies the complete kettle and lid configuration at approximately 0.49 kg, keeping the format manageable during slow hand-pouring routines.
A gooseneck kettle is most useful when paired with a consistent coffee dose, water weight and brewing time. Once those variables are established, changing the speed and position of the pour can help you refine how the coffee extracts.
The clean product image below gives a clearer look at the tapered body, long gooseneck spout, lid, handle and overall silhouette away from the styled brewing scene.
Arc Pour combines a stainless-steel body, elongated gooseneck spout, fitted lid and warm wood-style grip elements within a 600 ml manual kettle format. It is intended primarily for controlled water delivery during pour-over, hand-drip and similar coffee routines.
Arc Pour is designed around controlled water delivery for manual coffee brewing. The supplied product imagery confirms the 600 ml configuration, stainless-steel body, approximate dimensions and 0.49 kg weight shown above. Cooktop and direct-heating compatibility are not specified by the supplied images, so confirm the final manufacturer instructions before heating the kettle directly on gas, electric, ceramic or induction surfaces.
